We are currently seeking experienced Cooks for employment in partner hotels in Cyprus.
Type of Employment: Full-time, seasonal or with potential for extension
Work Environment: 4* and 5* hotels
What’s offered:
- Competitive net salary
- Accommodation and meals provided (depending on the hotel)
- Support with relocation and onboarding
- Seasonal or long-term employment opportunities
Candidate Profile:
- Previous experience in mass catering and/or hotel kitchen environments
- Willingness to work in a multicultural setting
- Team spirit and a sense of responsibility
- Knowledge of basic food hygiene and safety standards
If you are interested in the position, please upload your detailed CV including a description of your experience and responsibilities in the food service industry.